Servings: 8
Ingredients
- 1.0 jar Armour dried beef
- 8.0 oz cream cheese, softened
- 1.0 bunch green onions, chopped
- 0.5 tbsp Worcestershire sauce
- 0.5 tbsp Accent
- 1.0 to taste garlic salt
Directions
- 1. Tear beef into small pieces.
- 2. Combine with cream cheese, onions, Worcestershire sauce, Accent, and garlic salt.
- 3. Roll into a ball.
- 4. Refrigerate overnight.
- 5. Serve with crackers.