Delicate mint candies
Servings: 8
Ingredients
- 3.0 oz cream cheese
- 2.5 cups powdered sugar
- 1.0 tsp flavoring
Directions
- 1. Mix cream cheese, powdered sugar, and flavoring until play dough consistency.
- 2. Form into small balls, roll in granulated sugar.
- 3. Press into mint molds, drop onto waxed paper.
- 4. Dry for 24 hours.