Mexican Casserole (Layered)

Mexican Casserole (Layered)

Tortilla and soup layered bake

Servings: 6

Ingredients

  • 0.0 corn tortillas
  • 0.0 green onions, chopped
  • 1.0 can cream of mushroom soup
  • 1.0 can cream of chicken soup
  • 0.0 green peppers, chopped
  • 0.0 chili sauce
  • 0.0 grated cheddar cheese

Directions

  • 1. Fry corn tortillas slightly in shallow grease.
  • 2. Layer tortillas, green onions, peppers, and chili sauce in a dish.
  • 3. Mix mushroom and chicken soups, then layer with other ingredients.
  • 4. Repeat layers.
  • 5. Top with grated cheddar cheese.
  • 6. Bake at 375°F for 45 minutes.

Your Notes