Simple banquet-style eggs
Servings: 6
Ingredients
- 12.0 eggs
- 0.75 cups milk
- 1.0 tsp salt
- 1.0 tbsp flour
- 1.5 tbsp oil
Directions
- 1. Slightly whisk eggs.
- 2. Add milk, salt, and flour, then mix.
- 3. Heat skillet with oil.
- 4. Pour egg mixture into skillet.
- 5. Cook on low-medium heat until done.