Too Much Chocolate Cake

Too Much Chocolate Cake

Servings: 12

Ingredients

  • 1.0 pkg Devil’s Food cake mix
  • 1.0 box chocolate instant pudding mix
  • 4.0 eggs
  • 1.0 cup oil
  • 0.5 cup warm water
  • 1.0 cup sour cream
  • 1.0 cup chocolate chips

Directions

  • 1. Mix all ingredients.
  • 2. Pour into a greased bundt pan.
  • 3. Bake at 350°F for 55-60 minutes.
  • 4. Remove from pan.

Your Notes