Orange Cake Coffee Cake

Orange Cake Coffee Cake

Servings: 16

Ingredients

  • 1.0 pkg orange-flavored cake mix
  • 1.0 pkg vanilla instant pudding mix
  • 4.0 eggs
  • 1.0 cup cultured sour cream
  • 2.0 tbsp cake mix (topping)
  • 1.0 tbsp butter (topping)
  • 1.0 tsp cinnamon (topping)
  • 0.25 cup chopped pecans (topping)

Directions

  • 1. Mix cake mix, pudding mix, eggs, and sour cream until moistened.
  • 2. Pour into 2 loaf pans.
  • 3. Mix reserved cake mix, butter, cinnamon, and pecans for topping.
  • 4. Sprinkle topping over batter.
  • 5. Bake at 375°F until toothpick comes out clean.

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